A DAY OF COOKING

After going to Costco, I decided to do some cooking. First I wanted to try a new Zoku Popsicle. This time I took fresh blueberries and put them in the blender. Then I took some Limeade and put the crushed blueberries in it. I put the mixture in the Zoku. I still had some of the cranberry-lemonade pops left so I could only make four of the blueberry-limeade pops.

When I was done making the pops, I started dinner. I made "Scalloped Russet and Sweet Potatoes" and "Mustardy Kale and Butternut Squash". Then I made a square of tofu to round out the meal. The scalloped potatoes are very rich and delicious. The sweet potatoes made the dish more delicious. I got the kale recipe from Real Simple. It is really tasty. Only like five ingredients. Now I have leftovers for at least three days.

I also went on this vegetarian blog and got some new recipes. I needed some. I was getting tired of the same food all the time.

When I have food prepared I am less stressed, healthier, and I eat better. I also rode 30 minutes on the bike.

Until tomorrow...