DAY TWO HUNDRED THIRTY-THREE OF VEGAN COOKING COURSE

I was so excited to wake up and make a dessert from my cooking course. First my neighbor wanted to borrow a few things and I went over to say goodbye to their little kids. That pushed back my timing. 

Then I guess I got my days mixed up. My friends came by at 2 pm but I thought our meet up was 2pm Sunday. Otherwise I would have made this dessert yesterday. Now I had nothing to serve them. They brought me a lovely bouquet of flowers. I felt like a horrible host. Luckily I was not in the middle of heating something up. 

After they left I finished the entremet. I hope they come out okay. We will see tomorrow. Fingers crossed.

Until tomorrow...