Sunday, May 9, 2021

HAPPY MOTHER'S DAY & DAY ONE HUNDRED FOURTEEN OF COOKING COURSE

Happy Mother's Day to all the moms out there!  I had a good day with my fur baby.  She is so cute and loving.

We did some more weeding in the backyard.  We made some more progress.  It is slow but it is getting done.

I made Sprouted and Fermented Tempeh Sweet Potato Bowl.  It was different and colorful.  I liked it but not like I like pizza and ice cream.  It had avocado, sprouts, spinach, beets, tempeh and sweet potato. Then a dressing that was pretty good.  

Until tomorrow...

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