The pain in my hamstring has decreased but I wanted to be careful. I took a short walk to make sure I didn't irritate my hamstring again. Last thing I need is to push too hard and hurt myself. I walked with Lucky and she was confused why we didn't go far. She wanted to play when we got home.
I had lots to do today. I stared at my Water Kefir. It needed a little more time. The grains are gathering on the bottom.
I used some of the water kefir to make Fermented Nut Cheese. This ended up being a masterclass in patience. My blender is more than 30 years old and blending nuts for the 20th time in 3 months has caused it to come to the end of its life, I think. I was putting small amounts of the nut mixture in the blender at a time and the blender was having a hard time chopping up the nuts. My nut cheese is not smooth, it is chunky. I left it in the jar with a cloth over it on the counter until tomorrow.
Lots of glass jars sitting on my counter waiting for the next step.
Until tomorrow...
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