When we got home I started making candy again. I've been working on what goes inside the chocolate. Since it's vegan it's a little more complicated than just buying caramel and putting it in the chocolate. There are items like vegan heavy cream, aquafaba, coconut milk and coconut cream. How to make it vegan, sustainable and quick. That's what I'm tough to do. I think I'm almost there.
Friend is having a birthday party this coming weekend and I volunteered to make a lentil salad. As soon as I agreed, I went on Instagram and there was this amazing lentil salad recipe. That is what I'm now going to make.
Until tomorrow...
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