Friday, August 31, 2018

FOOD CRITIQUE

I went to my client's office where they cook me lunch.  Today I was unimpressed.  They made me the mixed mushrooms and mini squashes sauted, roasted corn and poblano salad and spinach salad with avocado and poblano dressing.

My critique if they asked (they didn't) the spinach salad had WAY too much dressing and it was too spicy.  The sauted veggies were delish but not enough.  The roasted corn salad had equal parts corn and poblano peppers and I didn't like it at all.  Too many peppers.

I was happy I brought a banana and a yogurt to eat just in case.

Until tomorrow...

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